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What is an FSSAI License?

An FSSAI License is a mandatory food safety registration issued by the :contentReference[oaicite:1]{index=1}.
Any business involved in manufacturing, storage, distribution, or sale of food must obtain this license before starting operations.

For example, a home-based food seller needs Basic FSSAI Registration, while restaurants and manufacturers require a State or Central License.

Who Needs an FSSAI License?

  • Home food businesses & cloud kitchens
  • Restaurants, cafés & hotels
  • Food manufacturers & processors
  • Wholesalers, retailers & distributors
  • Online food sellers & exporters
  • Caterers & food trucks

Types of FSSAI License

For small food businesses with annual turnover up to ₹12 lakh.
Ideal for home kitchens, petty retailers, and small vendors.

For medium-sized food businesses with turnover between ₹12 lakh and ₹20 crore.Required for restaurants, hotels, and manufacturers operating within one state.

For large food businesses with turnover above ₹20 crore or operating in multiple states.
Mandatory for importers, exporters, and large manufacturers.